PopularSufi Fitfit and Shiro
Shredded injera simmered into a savoury fitfit and topped with a rich, slow-cooked shiro — a comforting combination of textures and warm Ethiopian spices.
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Open 24/7
Authentic Ethiopian Cuisine • Eastleigh, Nairobi
Experience authentic Ethiopian flavours, traditional hospitality, live music and unforgettable moments at Murtesa Ethiopian Restaurant.

Welcome to Murtesa
Murtesa brings authentic Ethiopian and East African flavours to Eastleigh, Nairobi. Every dish is prepared the traditional way — slow-simmered stews, carefully blended spices and fresh ingredients that carry the depth Ethiopian cooking is known for.
Ethiopian hospitality sits at the centre of everything we do. Whether it's a family dinner, a long table of friends, or a quiet meal on your own, food here is meant to be shared — served on one plate, enjoyed together.
Our injera is made in our own kitchen — including brown teff injera — and it is the base of almost everything we serve. Alongside Ethiopian classics we also serve traditional breakfast dishes such as sufi fitfit and shiro, marqa and firfir.
Come for the food, stay for the atmosphere: live music, big games on screen and a room on 10th Street that stays open around the clock, every day of the week.
Why Murtesa
Traditional Ethiopian flavours prepared with care.
Enjoy a meal whenever you're ready.
Enjoy food alongside a lively musical atmosphere.
A great place to watch games with friends.
A welcoming place for families and groups.
Conveniently located on 10th Street, First Avenue.

Signature Dish
The dish the restaurant is famed for: a generous mix of steamed kitfo beef and fried kitfo, goma vegetables and boiled eggs, all laid over brown teff injera. It is best shared, and best enjoyed slowly.
Drinks & Treats
Traditional Ethiopian coffee alongside chilled drinks, shakes and juices — served all day and all night.
PopularFreshly brewed Ethiopian coffee, poured the traditional way from the jebena.
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SignatureThe full Ethiopian bunna ceremony — beans roasted, brewed and served at your table.
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Chilled soft drinks, bottled and mineral water to accompany your meal.
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PopularEthiopian espresso topped with a soft layer of steamed milk and finished with latte art.
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Hot tea brewed with milk and warm spices, served in a tall glass — a Murtesa late-night favourite.
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Steaming black tea poured over fresh lemon slices — light, clean and gently sweet.
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SignatureLayers of fresh avocado, mango and mixed berry juice poured into one tall glass.
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Crushed watermelon, lime and fresh mint over ice — bright, cold and non-alcoholic.
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Thick blended strawberries and milk, served chilled with fresh fruit.
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PopularChoose your favourite — strawberry, chocolate, caramel or cookies and cream, all crowned with cream.
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Strawberry, chocolate and vanilla shakes blended thick and finished with whipped cream.
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Iced coffee blended with milk, layered with caramel and chocolate and piled high with cream.
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SignatureLayers of berry, mango, avocado and banana blended thick and crowned with fresh fruit.
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PopularA steaming cup of freshly roasted Ethiopian coffee, poured strong and served the traditional way.
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Iced blue citrus mojito shaken with fresh mint and finished with a slice of lemon.
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At Murtesa, dining is about bringing people together through flavour, culture, music and hospitality.

Authentic Ethiopian flavours and traditional dishes.

Live music, sports and a vibrant Nairobi atmosphere.
Ethiopian Culture
An Ethiopian meal begins with injera — a soft, tangy flatbread that doubles as both plate and cutlery. Stews and vegetables are arranged across it, and everyone eats from the same shared platter.
Flavour comes from spice blends built over generations: berbere, mitmita and niter kibbeh, layered slowly into every pot. And no meal is truly finished until coffee is poured — roasted, brewed and served from the jebena.
Above all, Ethiopian dining is about hospitality and community. Guests are welcomed generously, and the table is where people come together.


Gallery
Food, culture, music and the atmosphere that fills the room.
Reviews
"The kitfo and injera tasted just like home. Warm service, and the room was still lively well past midnight."
"We came as a family of seven and were seated straight away. The shared platter was generous and everyone left full."
"The coffee ceremony is worth the visit on its own. Great spot for a late meal after the game."
"Authentic Ethiopian flavours in Eastleigh, and open whenever you need it. The shekle tibs arrives sizzling."
Ratings and reviews are provided by Google and may change over time.
Events & Experience
Enjoy Ethiopian and East African sounds while dining.
A great place to watch major games with friends.
A welcoming environment for families and groups.
Enjoy a meal whenever you're ready, day or night.
Experience traditional Ethiopian coffee culture.
Reservations
Murtesa takes reservations directly — message us on WhatsApp or call the restaurant and we'll arrange your table.
Tell us the day, the time and how many of you are coming. We'll confirm straight away — family rooms and larger groups welcome.
We're open 24 hours, 7 days a week — call or message any time.
Third Option
Prefer to type your details once instead of calling? Send us your booking details here — ideal for larger groups and advance planning.
Location & Contact
Eastleigh, 10th Street, First Avenue
Nairobi, Kenya
Open 24 Hours
7 Days a Week
KSh 500–1,000 per person

Authentic Ethiopian flavours, warm hospitality and a vibrant Nairobi atmosphere — waiting for you at Murtesa.